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Free standard shipping over $60 USD / $80 CAD · Grown inside a UNESCO World Heritage Site
Quality
Proof, not adjectives
Every harvest lot is traced from the field to the tin and tested by an independent laboratory before it ships. We publish the reports here so you can read them yourself.
From leaf to tin
How it is made
- Grown
- Inside the Fanjing Mountain UNESCO World Heritage Site
- Farm
- Sustainably farmed
- Shaded
- Before the spring harvest, to deepen colour and umami
- Picked
- By hand, youngest leaves for the higher grades
- Milled
- Slowly stone-milled into fine powder
- Packed
- Sealed 30g tins and 100g pouches
Lab reports
Every lot, tested
Each lot is tested for pesticide residues and heavy metals by an independent laboratory. Reports are listed by lot code, which is printed on every tin and pouch.
Reports for the current lots are being prepared and will appear here. Need one now? Email [email protected] with your lot code.